Every cuisine, every
price and at any time
in Hong Kong. With over
20,000 to choose from
choice will be difficult!
Try some local delicacies
which such as rice porridge,
noodle soup or the dim
sum which is available
everywhere. Chinese restaurants
specialise in with wither
Cantonese, Chiu Chow,
Hunan, Szechuan, Peking,
Shanghainese or Vegetarian.
It is common practice
to bring tea, condiments
and non-ordered snacks,
to the table which will
be added to the bill.
The Quality Tourism
Services (QTS) Scheme
run by the Hong Kong
Tourism Board is designed
to identify restaurants
that can be trusted.
Restaurants have an annual
assessment that ensures
that they provide genuine
products with clearly
displayed menus and ensure
superb customer service.
Only restaurants that
qualify for the scheme
display the QTS sign
of quality and if you
have a problem the Hong
Kong Tourism Board will
help out. View the current
list of Certified
Hong Kong Restaurants.
If you have a problem
in a Hong Kong Restaurant
keep your receipt and
speak to the Consumer
Council Hotline on 2929
2222 or call the Visitor
Hotline 2508 1234...
Any restaurant with
seating for more than
200 people must provide
a non-smoking section.
People wishing to smoke
must only sit in the
smoking section.
